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After some requests, from today we will have a recipe section!
Feel free to browse or even suggest some Kefir / Kombucha recipes :) Kefir can be used just about anywhere that buttermilk, yoghurt or cream cheese may be used. Other great ways to use kefir are :
In smoothies
To tenderize meat instead of yoghurt
Served with fruitIn a cold soup
In an ice cream recipe
Poured over cereal and meusli
In a healthy milkshake recipe
As a leavening agent
In place of buttermilk in baking
As a starter for a sourdough recipe
To make a herbed cream cheese, or a fruit-flavoured cream cheese
In a salad dressingIn a pasta sauce
To make proboiotic drinks